Poznań-Style Bread Roll

The Poznań roll is a classic Polish bake, known for its crisp, golden crust and soft, slightly moist interior. Every bite is a little journey back to traditional Polish baking, where simplicity and pure taste come first. It’s perfect for sandwiches, as a side for salads, or as a base for your favourite breakfast spreads. Each roll is shaped by hand and baked on a stone surface, which gives it its distinctive flavour and unique texture.

Ingredients: wheat flour type 750, water, yeast, salt.

Allergens: Contains gluten (wheat flour).

All of our products are prepared in an artisan bakery environment where various allergens are present (including gluten, dairy, soy and nuts). For this reason, we cannot guarantee that any product is completely free from traces of these allergens. Your safety matters to us, so if you have any concerns or questions, please contact us before ordering.